Exotic Ice Creams with Isigny Sainte-Mère Creamy Fromage Frais, Passion Fruit and Mango

HomeOur recipesExotic Ice Creams with Isigny Sainte-Mère Creamy Fromage Frais, Passion Fruit and Mango

  • Icône représentant le temps de préparation de la recette Preparation 20 min.

Preparation

  1. Mix 100 g of Creamy Fromage Frais with 25 g of sugar Cut the passion fruit in half to remove the flesh and seeds. Mix it into the Fromage Frais.

    For the mango mixture: mix the remaining Creamy Fromage Frais with the mango.

    Pour the mango and passion fruit mixtures alternately in the ice cream moulds.

    Leave for at least 2 hours in the freezer before removing from the moulds: then enjoy!

     

    Note: For an even more summery twist, feel free to add other fresh fruit, such as raspberries or peaches!

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