Oven-baked Camembert

HomeOur recipesOven-baked Camembert

  • Icône représentant le temps de préparation de la recette For 4 persons person
  • Icône représentant le temps de préparation de la recette Preparation 35 min.

Preparation

  1. Wash and cut the potatoes into pieces, then steam for 15 to 20 minutes.

    Preheat the oven to 200 °C, make a cut in the centre of the Camembert and bake for 15 minutes.

    After baking, scoop a hole in the centre of the Camembert to add the cranberries, the crushed walnut pieces, the thyme and the honey.

    Eat immediately as a starter, with the potatoes and bread.

Products used