Portrait of the month

Olivier, dairy farmer

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From his very first weeks at agricultural college, Olivier knew that he had found his career path. Every day ever since he lives up to his calling. He set up as a farmer…

News

Best Butter Croissant

photo concours croissant

Yesterday there took place in Bayonne, the Aquitaine/Midi Pyrénées selection round of the national competition…

Thanks to an exceptional terroir, combined with the know-how of the cooperative, we can offer a range of high quality products. Many of them have won awards or carry official quality marks.

How does one sample or cook with our products?

Gastronomic recipes from Michelin-starred chef Ivan Vautier

Browseour gastronomic recipes

Simple 20-minutes recipes ideas

Cooksomething
in 20 minutes