9 medals at the Lyon International Competition

On November 26th, Isigny Sainte-Mère took part in the Concours International de Lyon 2021, in the Cheese and Dairy Products category.

Capital of French gastronomy, Lyon hosts every year the International Competition of wines, beers, spirits and dairy products.

In 2020, the competition tasted 7,780 samples, represented by 41 countries.

For its first participation, the Cooperative stands out among hundreds of French and international manufacturers and producers by collecting 9 medals.

5 gold medals:

Crème Fraîche d’Isigny A.O.P 40% fat

Fully ripened Camembert 250g

Camembert 150g

Extra-Old Label Rouge Mimolette

Natural country Fromage Frais

4 silver medals :

Isigny AOP unsalted churned butter

Isigny churned butter salted with Guérande sea salt crystals

Caramelized apples Fromage Frais

Vanilla from Madagascar Fromage Frais